There are many disadvantages of too fine complementary food, and more pictures demonstrate the correct thickness and shape of complementary food from June to December

time:2022-12-05 05:54:01source:monlittlebaby.com author:Diet
There are many disadvantages of too fine complementary food, and more pictures demonstrate the correct thickness and shape of complementary food from June to December

From 4-6 months of birth, the nutrients and energy contained in breast milk/milk formula cannot keep up with the all-round requirements of the baby's growth and development. At this time, complementary foods should be added in time to supplement the basic principles of nutrient and complementary food addition! Start with mashed food, generally start with a single grain, from one to many, coarse to fine, thin to thick, mashed to block, small to large, simple to complex, only introduce a new food each time, And observe for 3 to 5 days, if there is no allergic or uncomfortable reaction, try new food again 1. The time of adding complementary food is different for each baby's growth and development, and there is no uniform standard for adding complementary food. It is generally recommended that 4-6 months of age can be added, but not earlier than 4 months of age and not later than 8 months of age. 2. The signal of adding complementary food can control the head and neck. Learn to sit alone or sit on your own. Weight is at birth 2 times the tongue-lifting reflex disappears, I am interested in food, and I can open my mouth wide. 3. The first time to add complementary food 1⃣When to eat it is easier to feed the baby around 11:00 in the morning, first eat complementary food and then breastfeed once to be full 2⃣What to eat just now Begin to eat high-iron rice noodles. After a week, you can add vegetable puree, fruit puree, meat puree in July, and egg yolk in August , You can feed a little more, but you should focus on milk and wait for the baby to get used to it, and then gradually increase the amount 4. How to eat ⚡️Sit upright, eat with a spoon, pause before taking the next bite ⚡️Let the baby sit in a fixed seat ⚡️face Baby, you can respond to your baby’s needs in a timely manner. ⚡️If the child doesn’t eat, or refuses, don’t force it, you can try again at another time. 4. Transition of the properties of the ingredients. Examples of the properties of different ingredients are rice: rice paste/porridge→thick porridge→soft rice→ Rice vegetables: vegetable puree → vegetable puree → minced vegetables → chopped vegetables and meat: meat puree → minced meat → chopped meat → small pieces of meat Fruit: fruit puree → granular fruit puree → chopped soft fruit → small Pieces of fruit. 5. Ingredients to make rice noodles Remove a spoonful of rice noodles, brew with warm water at about 60 degrees, and stir with a spoon to form liquid porridge and soft rice porridge (rice: water = 1: 10) thick porridge (rice: water = 1: 6) Soft rice (rice: water = 1: 4) rice (rice: water = 1: 2) Wash and soak vegetables, blanch in water to remove oxalic acid, pick up and drain, use a cooking stick to mash vegetables and white radish Wash, peel and cut into small pieces. After cooking, puree the broccoli with a cooking stick, rinse and soak for 10 minutes, then rinse with running water, break into small florets and blanch in water until soft, remove and add appropriate amount of water to beat with a cooking stick Potatoes are washed, peeled and cut into pieces, steamed and mashed in a pot. It is also suitable for sweet potatoes, purple potatoes, pumpkins, carrots and other ingredients. Fruits, bananas, apples, pears, avocados are peeled and cut into pieces and mashed directly to make the above food. It is much more convenient to use the cooking stick. I use the SVER cooking stick, which is very easy to use. : Include a variety of foods as much as possible, let the baby touch different tastes and suit the baby's chewing ability: The character of the food should be gradually transitioned according to the age of the month, from thin to thick, from thin to thick, from small to mostly grains, vegetables and fruits, meat, poultry, fish eggs Appropriate amount: The intake of cereals, vegetables and fruits should be guaranteed, and the consumption of meat, poultry, fish, eggs and beans should be moderate.
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